Publix is a grocery store chain in the Southeastern United States that has locations throughout Alabama, Florida, Georgia, North Carolina South Carolina and Tennessee. The company was founded by George W. Jenkins in 1930 in Winter Haven, Florida when he opened a corner grocery store with hopes of providing his customers with quality service. As time went on Publix became more popular with locals who would often wait in long lines for their beloved Publix subs.
Today I am going to share a Publix fried chicken recipe that is extremely easy and delicious. This recipe is a family favourite of ours and we make it often. It’s very easy to prepare and the whole family loves it. The best part is that you can add your own personal touch by adding in some extra spices or even using boneless skinless chicken breasts instead of the traditional bone-in pieces. Publix fried chicken will be on our menu for weeks to come!
Publix is also famous for its fried chicken which is its most popular brand. In this Publix fried chicken recipe, Publix sells a popular brand of frozen chicken, and this Publix fried chicken recipe is a good way to prepare the frozen chicken. Publix Fried Chicken is a fast and simple chicken recipe. It’s delicious and comes together in about 30 minutes!
How To Make Publix Fried Chicken
I know we can all agree that Publix fried chicken is delicious. The recipe I’m about to share with you will make the perfect meal for any day of the week. This dish is also very easy and quick to make, which means it’s a great option if you’re in a time crunch! After collecting all the ingredients, let’s start making the Publix fried chicken recipe.
- Publix Chicken Tenders, 8
- Canola oil
- French rolls, 4
- Shredded Lettuce, 2 cups
- Tomato slices, 8
- Sliced pickles, 8
- Honey mustard sauce (to taste)
Fry the chicken tenders in a pan. Make sure that the chicken tenders are crisp and cooked through. Let them cool for a few minutes after draining the excess oil.
Cut the buns into slices. Using a grill, lightly char the inside of the bun.
On the open side of the buns, spread a thin layer of honey mustard sauce. Place some lettuce on top of the sauce, and arrange the tenders on the lettuce.
On top of the tenders, place the tomato slices and pickles. Cover with the other half of the bun. Spread with additional honey mustard sauce if desired.
Publix Fried Chicken Recipe
Cuisine type: Appetizer
Servings: 4 Serving
Preparation time: 10 Minutes
Cooking time: 10 Minutes
Total time: 20 Minutes
Also Read: Publix Shrimp Scampi Recipe