Air Fryer Frozen Potato Wedges
The air fryer has frozen potato wedges that are perfect for a fast, healthy, and delicious meal during the warmer months.
Ingredients
- 750 g Frozen potato wedges
- 2 teaspoon Cooking oil or Spray
Instructions
- Preheat your air fryer to 390 degrees Fahrenheit.
- Put the frozen potato wedges into the air fryer basket and spray them lightly with oil.
- Cook the frozen potato wedges for a total of 8-10 minutes. Every five minutes, shake or turn the wedges to help them cook more evenly.
- Remove from the air fryer and Serve the potato wedges with a dipping sauce like ketchup, mayonnaise, or Mexico Chiquito Cheese Dip!
Notes
- Make sure that the potato wedges are spread evenly in the air fryer basket and that there is a little space between each potato wedge.
- It is important to flip your potato wedges halfway through the cooking process.
- It is best to check the package to make sure they are gluten-free. If they are not, you can season them yourself.
- It is optional to use cooking oil, but it does make the wedges crispy. If you're trying to keep things healthy, leave it out.
- If you cook frozen wedges in the air fryer, you only have to clean the air fryer tray once it has cooled. That will help you keep your air fryer in working order!
Nutrition
Calories: 304kcal