Honey Glaze Sauce Recipe
Ever wondered how a simple sauce can turn a regular dish into a total masterpiece? Well, let's talk about the amazing Honey Glaze Sauce!
Ingredients
- 1 clove garlic (minced)
- 1 tablespoon Butter
- 1/3 cup Honey
- 2 tablespoon Brown sugar
- 2 tablespoon Soy sauce
- 1 Dash Ginger
- 1 Dash Cayenne pepper
Instructions
- Get that butter and melt it in a pan and toss in the garlic. Keep it sautéin' until it's fragrant and golden, but be sure not to let it brown.
- Pour in the honey, brown sugar, ginger, a pinch of cayenne for a little kick, and a splash of soy sauce. Let all those flavours mingle and dance together in the pan.
- Crank up the heat and bring the mixture to a boil. Once it's bubbling, reduce that heat to low and let it simmer for around 5 minutes, or until it's reached a lusciously thick consistency. Oh, and one important rule—keep an eye on it and don't let that glaze boil over. We want all that goodness to stay right where it belongs.