Cava Crazy Feta Recipe
Are you looking for a delicious dip? Well, you should try the Cava Crazy Feta Recipe! It's a creamy and tasty dip that's perfect for snacking.
Ingredients
- 8 ounces Feta cheese
- 1/4 cup Extra-virgin olive oil
- 1 tablespoon Lemon juice
- 2 cloves Garlic (minced)
- 1/2 teaspoon Oregano (dried)
- 1/4 teaspoon Red pepper flakes (adjust to taste)
- Freshly ground black pepper (to taste)
- Fresh herbs (such as parsley or dill), for garnish
Instructions
- Start by placing feta cheese in a bowl and breaking it into crumbles using a fork or your fingers.
- In a separate small bowl, whisk together olive oil, lemon juice, minced garlic, dried oregano, red pepper flakes, and black pepper.
- Pour the olive oil mixture over the crumbled feta cheese.
- Utilize a fork to mash and stir the feta cheese until it blends thoroughly with the olive oil mixture. For a smoother texture, a food processor can also be employed.
- Taste the Crazy Feta and adjust the seasoning to your liking. Add more lemon juice, garlic, or spices if desired.
- Transfer the Crazy Feta to a serving bowl or airtight container. Optionally, garnish with fresh herbs like parsley or dill.
- Serve the Crazy Feta as a spread for pita bread, crackers, or vegetables. It also complements salads, roasted vegetables, or grilled meats.