Hello Fresh Tex Mex Paste Recipe
Hello fresh tex mex paste is a delicious and healthy paste that adds great flavor and texture to any dish. This paste is made from fresh and Chipotle chilis, oregano, garlic chili paste, fire-roasted tomatoes, and more. It is the perfect addition to any dish and the most useful part of any cook’s arsenal.
Ingredients
Dry ingredients
- 3 teaspoon chili powder
- 1 1/2 teaspoon coriander powder
- 1 1/2 teaspoon cumin powder
- 1 1/2 teaspoon paprika
- 1 1/2 teaspoon garlic powder
- 1 1/2 teaspoon oregano (dried)
- 6 teaspoon cocoa powder
- 4 teaspoon salt
- 4 teaspoon sugar
Wet ingredients
- 4 1/2 teaspoon garlic chili paste
- 4 1/2 teaspoon Marukan rice vinegar
- 3 pureed white onions
- 4 oz Chipotle chilis (I cooked dehydrated chilis so they were soft before pureeing, then strained them before blending)
- 5 teaspoon tomato paste
- 1 1/2 bulb of homemade roasted garlic
- 21 oz. fire-roasted tomatoes
Instructions
- Trim the ends of the garlic bulb. Sprinkle olive oil over the garlic and wrap it in tin foil to bake for 30 to 45 minutes at 400 degrees F.
- Pour water into a small pot. Add 4 oz dried chilis to the water. Allow to simmer for 15 to 20 minutes or until they are soft.
- Slice the onion and place it in a blender or food processor. Add baked garlic, softened chilis (drained), and fire-roasted tomatoes (drained). Process the mixture until smooth.
- Place the puree in the pot. Stir in the rest of the wet ingredients.
- Combine all the dry ingredients in a pot. Stir the mixture for 15 to 18 minutes until it turns very fragrant. The rest is entirely up to you regarding storage!
Nutrition
Calories: 54kcal