Better Than Olive Garden Alfredo Sauce Recipe
Alfredo sauce is a creamy, cheesy, and delicious sauce that you can't get enough of (if prepared right)
Ingredients
- 3 tablespoons sweet butter
- 2 tablespoons olive oil
- 2 garlic cloves (minced)
- 2 cups heavy cream
- 1⁄4 teaspoon white pepper
- 1⁄2 cup grated parmesan cheese (plus more for garnish)
- 3⁄4 cup mozzarella cheese (grated )
- 1 (12 ounce) box angel hair pasta (or fettuccini)
- 2 tablespoons parsley (chopped)
- black pepper (freshly cracked)
Instructions
- In a medium saucepan, melt butter with olive over medium heat.
- Stir in the garlic, cream, and white pepper, and simmer for 5 minutes. Frequently stir.
- Stir in the Parmesan cheese and simmer for about 8-10 minutes, until the sauce is thickened and smooth.
- Stir in the Mozzarella cheese when the sauce has thickened. Frequently stir the mixture.
- In the meantime, boil noodles for 3-5 minutes while the sauce is cooking.
- On serving plates, arrange pasta and pour sauce over it. Garnish with chopped parsley, black pepper and more grated parmesan. Enjoy!
Nutrition
Calories: 535kcal