Subgum Fried Rice Recipe
In this blog, I will share with you a subgum fried rice recipe that is extremely delicious.
Ingredients
- 3 tablespoon peanut oil
- 1/2 cup sliced green onions
- 1/4 cup frozen English peas
- 1/2 cup fresh bean sprouts
- 1/2 cup salad shrimp, peeled and deveined
- 1/2 cup finely diced ham
- 2 eggs (lightly beaten)
- 2 cups cold (cooked rice)
- 1/4 cup soy sauce
Instructions
- In an uncovered wok, heat the oil to 325°F. Stir-fry onion for 30 seconds.
- Stir-fry for 1 minute with the next 3 ingredients. Add eggs; scramble; cut apart with a spatula; mix with other ingredients. Push the eggs to one side of the wok.
- Stir-fry the rice and soy sauce for about 2 minutes until well mixed. Immediately serve.
Nutrition
Calories: 329kcal