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Lipton Souperior Meatloaf Recipe

Lipton Souperior Meatloaf Recipe

Lipton souperior meatloaf recipe is a simple, delicious and easy recipe for your holiday meal.  It is often served for breakfast, and it can be a very filling meal. It’s the perfect dinner at the weekend.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Breakfast, dinner
Cuisine American
Servings 6
Calories 380 kcal

Ingredients
  

  • 1 envelope Lipton Recipe Secrets Onion Soup Mix
  • 2 pounds ground beef or ground turkey
  • 3/4 cup bread crumbs (plain and dry)
  • 2 eggs
  • 3/4 cup water
  • 1/3 cup ketchup

Instructions
 

  • Preheat the oven to 350 degrees Fahrenheit.
  • In a large bowl, Combine Onion Soup Mix, ground beef, bread crumbs, eggs, water, and ketchup.
  • Make a loaf by shaping the dough in a 13x9-inch baking pan or roasting pan. To achieve the best results, line a pan with aluminium foil and use a non-stick cooking spray before adding the meatloaf.
  • Place in the preheated oven and bake for about 1 hour or until the internal temperature of the meatloaf reaches 160°F.
  • When done, remove from the oven and allow to rest for 10 minutes before serving. Enjoy!

Nutrition

Calories: 380kcal
Keyword Lipton Souperior Meatloaf Recipe
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