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–+ servings
Bailey's Sauce Recipe

Bailey's Sauce Recipe

Bailey's sauce is a creamy, minty sauce that makes a perfect accompaniment to desserts like ice cream, chocolate cake, crème brûlée, etc
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course sauces
Cuisine American
Servings 20
Calories 122 kcal

Ingredients
  

  • 20 ml baileys liquor
  • 2 teaspoon butter
  • 1 teaspoon flour
  • 1 teaspoon sugar
  • Milk

Instructions
 

  • In a small pan, melt butter. Add sugar. Then add flour slowly, stirring until golden and bubbling.
  • Remove from heat and add Baileys slowly. Stir the sauce continuously to achieve a smooth texture.
  • Add milk to dissolve the strong taste or more liquor for a stronger Bailey's taste. Enjoy!

Nutrition

Calories: 122kcal
Keyword Bailey's Sauce Recipe
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