Slap Ya Mama Seasoning Recipe
Slap ya mama seasoning is a Louisiana-style, slow and spicy seasoning that works well with pork, fish, chicken, and shellfish. It’s easy to make, tastes great, and uses up all those green bell peppers.
Ingredients
- 1 ½ teaspoons onion powder
- 1 ½ teaspoon garlic powder
- 1 tablespoon paprika
- 1 tablespoon seasoning salt
- 1 teaspoon cayenne pepper
- ½ teaspoon red pepper flakes (optional)
- 1 teaspoon ground black pepper
- 1 teaspoon oregano
- 1 teaspoon thyme
Instructions
- Combine all the ingredients in a small container and make sure it is completely dry.
- Store the mixture in an airtight container for six months.
Nutrition
Calories: 15kcal