Soy Sauce Marinade Recipe
Soy sauce is a popular ingredient in Asian cuisine and sometimes even Western dishes.
Ingredients
- 1⁄2 cup soy sauce
- 1⁄2 cup water
- 2 tablespoons oil
- 2 tablespoons lemon juice
- 1 tablespoon brown sugar (packed)
- 1 garlic clove (minced)
- 1⁄4 teaspoon red pepper
Instructions
- In a medium bowl, combine all the ingredients.
- Pour over beef or pork and marinate for about 8 hours or overnight.
- You can grill or broil meat. If you have leftover marinade. It is recommended to discard leftover marinade.
Nutrition
Calories: 62kcal