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pickled sausage recipe

Pickled Sausage Recipe

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients
  

  • 1/2 cup water
  • 2 cup white vinegar
  • 1 qt 28 ounce package of little Smokies
  • 1 tbsp salt
  • 1 tsp paprika
  • 1 tbsp minced dried onion
  • 1 tbsp red pepper flakes
  • 1/2 tsp white pepper
  • 1 tsp minced garlic
  • 1/2 tbsp ed pepper powder
  • 1 qt quart-size mason jar

Instructions
 

  • Combine all the spices, water, vinegar into a pan.
  • Put it on the stove and boil for about five minutes.
  • Sterilize a quart-size mason jar.
  • Pour smokies into a jar.
  • Fill the jar with the mixture.
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