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Banana Ice Cream using Dash Ice Cream Maker Banana Ice Cream using Dash Ice Cream Maker When people think of ice cream, they think of traditional, churned fruit-based ice cream. However, there are many different types of ice cream out there. A banana ice cream couldn’t be more different from a traditionally churned fruit ice cream. Even though it’s still based on the same principles of the churned fruit ice cream, there are many subtle differences between the two. Banana ice cream is a delicious and easy-to-make dessert. Its smooth and creamy flavor, along with the fact that it doesn’t require any cooking and can be enjoyed as soon as it’s made, make it a winner on many counts. If you’re looking for an easy and tasty dessert, banana ice cream is a great option. After collecting all the following ingredients, let’s start making Yummy Banana Ice Cream. Ingredients Half-and-half cream, 4 cups Sugar, 2 1/2 cups Dash salt 4 eggs (lightly beaten) Heavy whipping cream, 4 cups Evaporated milk, 5 ounces Vanilla extract, 3 teaspoons mashed ripe bananas (4 to 5 medium), 2 cups Instructions Step 1 Heat the cream to 175C in a large saucepan. Add salt and sugar until dissolved. Combine a small amount of the hot mixture with eggs. Pour everything back into the pan and whisk constantly. Step 2 Over low heat, cook and stir the mixture until it reaches 160° and coats the back of a metal spoon. Take out of the heat. Put the pan in a bowl of ice water to cool quickly; stir for two minutes. Add the whipping cream, milk, and vanilla. Step 3 Apply the plastic wrap to the surface of the custard. Place in the refrigerator for several hours or overnight. Incorporate bananas. Fill the Dash ice cream maker two-thirds full; freeze according to manufacturer’s instructions. Step 4 Banana Ice Cream using Dash Ice Cream Maker

Banana Ice Cream using Dash Ice Cream Maker

Banana ice cream is a delicious and easy-to-make dessert. Its smooth and creamy flavor, along with the fact that it doesn’t require any cooking and can be enjoyed as soon as it’s made, make it a winner on many counts. If you’re looking for an easy and tasty dessert, banana ice cream is a great option. After collecting all the following ingredients, let’s start making Yummy Banana Ice Cream.
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Course Dessert
Cuisine American

Ingredients
  

  • 4 cups Half-and-half cream
  • 2 1/2 cups Sugar
  • Dash salt
  • 4 eggs lightly beaten
  • 4 cups Heavy whipping cream
  • 5 oz Evaporated milk
  • 3 tsp Vanilla extract
  • 2 cups mashed ripe bananas 4 to 5 medium

Instructions
 

  • Heat the cream to 175C in a large saucepan. Add salt and sugar until dissolved. Combine a small amount of the hot mixture with eggs. Pour everything back into the pan and whisk constantly.
  • Over low heat, cook and stir the mixture until it reaches 160° and coats the back of a metal spoon. Take out of the heat. Put the pan in a bowl of ice water to cool quickly; stir for two minutes. Add the whipping cream, milk, and vanilla.
  • Apply the plastic wrap to the surface of the custard. Place in the refrigerator for several hours or overnight. Incorporate bananas. Fill the Dash ice cream maker two-thirds full; freeze according to manufacturer’s instructions.
  • Place the remaining mixture in the refrigerator until you are ready to freeze it. Before serving, transfer the ice cream to a plastic container and put it in the freezer for two to four hours.
Keyword Banana Ice Cream, Dash Ice Cream Maker
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