Paula Deen’s Broccoli Cornbread
Today we’re going to share the recipe for Paula Deen’s Broccoli Cornbread. If you’ve ever tried to make cornbread, this one is for you. I love Paula Deen’s recipes and this one is no exception. I think there are a billion and one ways to make cornbread on recipes and this one just had my taste buds jumping. Paula Deen is a famous TV personality and cooking show host.
Ingredients
- 300 g Frozen broccoli chopped
- 1 Jiffy cornbread mix
- 3 Eggs
- 1 Onion Medium, chopped
- 1 cup Shredded cheddar cheese
- 1/2 Cup butter melted
- 1/2 tsp Salt
- 1/4 tsp Garlic powder
- 1/4 tsp Red pepper
Instructions
- To remove excess moisture from broccoli, press it between paper towels.
- In a mixing bowl, combine cornbread mix, eggs, onions, cheese, butter, and seasonings. Stir in the broccoli.
- Prepare an 8-inch square pan by greasing it. Preheat the oven to 375 degrees and bake for 25 to 30 minutes or until golden brown.
- Let stand for five minutes before serving. After 5 minutes cut them into squares and serve.