Spiced Apple Rings Recipe

Spiced Apple Rings Recipe

Looking for a delicious recipe to make this fall? Try our spiced apple rings! These rings are perfect for any time of day, and they’re sure to be a hit with your guests. Made with apples, cinnamon, ginger, and allspice, these rings are sure to warm your heart and stomach. In this blog, I will share with you a Spiced Apple Rings Recipe that is extremely delicious.

This easy recipe for spare apple rings can be used for holiday baking. Apple rings are a traditional Hanseatic treat and are traditionally made with apples that have been soaked in apple cider and spices. The flavors make a beautiful combination. I have also included another method here for making the rings without soaking the apples overnight.

These rings are perfect for a party or for any occasion – they’re simple to make, and everyone will love the flavor. Plus, they’ll be gone quickly, so you can spend more time enjoying your guests! This recipe is perfect for a party or if you just want to make something special for yourself. This recipe is simple and easy. It’s a great way to kick off the weekend and is perfect for any occasion.

How To Make Spiced Apple Rings

Spiced apple rings are a delicious and easy way to use up leftover apples. These delicious wings are so easy to make you’ll be making them over and over again in no time! These apples are spiced with cinnamon, ginger, and apple cider to give you that sweet and spicy taste. They are delicious served with some cinnamon ice cream if you prefer! They’re perfect for all of your fall party needs. Give it a try today!

Ingredients

  • 3 large red cooking apples
  • 1 cup water
  • 3/4 cup apple cider vinegar
  • 3/4 cup sugar
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon ginger
  • 1/4 teaspoon allspice
  • 3-4 drops of red food coloring
  • 3 lemon (sliced)

Step By Step Instructions To Make Spiced Apple Rings

Step 1

Heat all ingredients except apples in a 12-inch skillet until boiling. Cover the pot, reduce the heat, and let simmer for five minutes to blend the flavors. It is optional to use red food coloring, but it makes these look very attractive.

Step 2

Meanwhile, core and slice apples into 1/4 inch thick rings. Half of the rings should be cooked at a time in liquid. Simmer for 3-5 minutes or until tender but firm. In the same liquid, dip out the first half of the apple rings and cook the second half.

Step 3

Remove lemon slices and discard them. Pour liquid over all apple rings in a serving bowl. You can store it in the refrigerator for up to one week. You can serve this cold as a side dish or as an appetizer. You Can also be used as a topping for ice cream. Enjoy!

In Closing

We hope you enjoyed this recipe for Spiced Apple Rings. They are perfect for holiday parties or any other occasion you want to wow your guests with something different. The cinnamon and ginger give the apple ring a depth of flavor that will have them asking for more. Let us know how they turn out in the comments below! Thanks for reading!

More Amazing Recipes

Spiced Apple Rings Recipe

Spiced Apple Rings Recipe

In this blog, I will share with you a Spiced Apple Rings Recipe that is extremely delicious.
No ratings yet
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Dessert
Cuisine American
Servings 6

Ingredients
  

  • 3 large red cooking apples
  • 1 cup water
  • 3/4 cup apple cider vinegar
  • 3/4 cup sugar
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon ginger
  • 1/4 teaspoon allspice
  • 3-4 drops of red food coloring
  • 3 lemon (sliced)

Instructions
 

  • Heat all ingredients except apples in a 12-inch skillet until boiling. Cover the pot, reduce the heat, and let simmer for five minutes to blend the flavors. It is optional to use red food coloring, but it makes these look very attractive.
  • Meanwhile, core and slice apples into 1/4 inch thick rings. Half of the rings should be cooked at a time in liquid. Simmer for 3-5 minutes or until tender but firm. In the same liquid, dip out the first half of the apple rings and cook the second half.
  • Remove lemon slices and discard them. Pour liquid over all apple rings in a serving bowl. You can store it in the refrigerator for up to one week. You can serve this cold as a side dish or as an appetizer. You Can also be used as a topping for ice cream. Enjoy!
Keyword Spiced Apple Rings Recipe
No ratings yet