Boiling Crab Sauce Recipe

Boiling Crab Sauce Recipe

Boiling Crab sauce is one of the most well-known recipes for using crab meat in cooking. This versatile sauce can be used for anything from a light summer seafood rice to a bold and memorable pasta dish. In this recipe, i will share with you a boiling crab sauce recipe that should be a staple in every seafood lover’s pantry.

Boiling Crab sauce is actually a condiment, not a sauce. It is a mix of spices, butter, sugar and garlic. It was originally used by sailors to preserve the freshness of their catch, but today it is used in many different ways: to infuse in lobster and crab dishes, to add some St-John’s-worcester flavor to pasta dishes, and even to make a quick marinade for salads and stir fries. 

This Boiling Crab sauce recipe is easy to make and delicious to enjoy. You can use an all-purpose or mayonnaise based sauce base. Crab sauce can be done in the slow cooker, on the stove top, on the fire grill, or with a pressure cooker.The recipe is versatile and can be used to make crab rangoon, crab fried rice and crab wonton soup as well. This is a gluten-free recipe and it also uses low-calorie ingredients.

How To Make Boiling Crab Sauce

This is a spicy and sweet sauce that is commonly used to top crab dishes. This sauce is light and tasty. It’s also gluten-free, low in calories, and low in fat. It is a simple and tasty sauce that can be made in a few steps. The ingredients used in crab sauce are relatively simple, but they can also be quite unique and interesting. Here is a simple crab sauce recipe that can make your dish extra tasty. Give it a try today!

Ingredients

  • 1 cup unsalted butter
  • 2 heads garlic (minced)
  • 2 tablespoons old bay seasoning
  • 1 ½ tablespoons paprika
  • 1 ½ tablespoons Cajun seasoning
  • 2 tablespoon Louisiana hot sauce
  • ½ cup fresh lemon juice
  • 1 ½ tablespoons sugar
  • 1 tablespoon oregano
  • 1 tablespoon cayenne pepper
  • 1 tablespoon chili powder
  • 1 tablespoon lemon pepper

Step By Step Instructions To Make Boiling Crab Sauce

Step 1

Melt the butter over medium heat in a large pot. 

Step 2

Once melted, reduce heat to low and add all the remaining ingredients except lemon juice and hot sauce. Cook for 30 seconds until you begin to smell the spices.

Step 3

Add the hot sauce and lemon juice. Bring to a simmer and cook for 5 minutes. Enjoy!

In Closing

We hope you enjoyed this recipe for Boiling Crab Sauce. It is very easy to make. You can use it with any other kind of crab meat or crab legs. It is also very delicious and with a lot of flavor. If you have any questions about this recipe, please leave a comment below. Thanks for reading!

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Boiling Crab Sauce Recipe

Boiling Crab Sauce Recipe

ab sauce is actually a condiment, not a sauce. It is a mix of spices, butter, sugar and garlic.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course sauces
Cuisine American
Servings 4
Calories 344 kcal

Ingredients
  

  • 1 cup unsalted butter
  • 2 heads garlic (minced)
  • 2 tablespoons old bay seasoning
  • 1 ½ tablespoons paprika
  • 1 ½ tablespoons Cajun seasoning
  • 2 tablespoon Louisiana hot sauce
  • ½ cup fresh lemon juice
  • 1 ½ tablespoons sugar
  • 1 tablespoon oregano
  • 1 tablespoon cayenne pepper
  • 1 tablespoon chili powder
  • 1 tablespoon lemon pepper

Instructions
 

  • Melt the butter over medium heat in a large pot. 
  • Once melted, reduce heat to low and add all the remaining ingredients except lemon juice and hot sauce. Cook for 30 seconds until you begin to smell the spices.
  • Add the hot sauce and lemon juice. Bring to a simmer and cook for 5 minutes. Enjoy!

Nutrition

Calories: 344kcal
Keyword Boiling Crab Sauce Recipe
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