There are plenty of shake recipes out there for you to choose from, but the truth is that the best ones are the ones that are hands-on. There are also ones that require you to just toss ingredients into a blender after you’ve measured everything out perfectly, but these are usually only good for smoothies. They’re okay if you just want to have a quick snack, but if you want something to fill you up, these are usually too heavy for you.
If you’re a healthy lifestyle or fitness lover, chocolate shake is a must try. This sweet, savory and creamy shake is a sweet and creamy beverage for those who love to stay fit and healthy. It’s perfect to have as a meal replacement as it gives your body a much needed sugar rush.
Today I will share a yummy recipe for portillos chocolate cake shake. It is a great dessert that can be made in a short time. It’s easy to make, healthy, and very tasty. It makes the perfect dessert to serve to your family or friends. You can enjoy this shake with fresh or frozen berries or some ice cream.
How to Make Portillos Chocolate Cake Shake
Portillos chocolate cake shake recipe is a rich, chocolatey dessert which is completely gluten-free. The only nut ingredient in the recipe is chocolate, so it’s suitable for people on a gluten-free diet. This shake is very easy to make, and the ingredients are readily available at almost every health food store.
- Whole milk, 2 tablespoons
- Vanilla Ice-cream, 3 scoops
- Portillo’s chocolate cake (Cut Into Small Pieces)
- Whipped cream (to taste)
- Chocolate frosting (to taste)
- Vanilla essence
Pour the milk into your blender and assemble it. Put the ice cream in the blender jug and blend. Take care to avoid splashing milk.
Put the pieces of cake into the mixture. Blend the whipped cream, chocolate frosting, and vanilla essence.
Start the blender and close the lid. Use the transparent lid to see how thick it is. Thick milkshakes are more flavorful. For best results, blend the shake for 3-5 minutes.
To check if the mix is thick, open the lid and stick a spoon into it once you see it forming a liquid. Turn off the blender once you are satisfied. To mix the ingredients even more, blend them for an additional minute or two.
Fill a milkshake glass with the mixed ingredients after the blending is completed. If you want, you can sprinkle some sprinkles on top and top the drink off with some whipped cream.
Portillos Chocolate Cake Shake Recipe
Cuisine type: Drinks
Servings: 1 Servings
Preparation time: 10 Minutes
Cooking time: 10 Minutes
Total time: 20 Minutes
Also Read: Carrabba’s Blackberry Sangria Recipe