Picante Sauce Recipe

Picante Sauce Recipe

If you’re looking for a delicious and spicy sauce to add to your food, you’ll want to try Picante sauce. In this blog, I will share with you a Picante sauce recipe that is extremely delicious. This recipe is simple and easy to follow, so you can create a delicious and spicy sauce in no time.  It’s great on everything from chicken wings to tacos, and it’s also a great sauce to use on grilled fish.

It’s perfect for those who love a kick in their food! The ingredients are simple, and all you need is some tomato sauce, chipotle pepper, garlic, and salt. Mix everything together and you’ll have a delicious and spicy sauce that will add some flavor to your tacos. Be sure to use a good quality spicy Picante sauce if you want your dish to be truly flavourful.

This quick, easy, and delicious Picante sauce is perfect for a party, a casual dinner, or a comforting family dinner. The sauce is very versatile and can be used in a number of dishes. This sauce is so delicious that it can actually be used in savory dishes rather than in more typical sweet sauces.

What To Serve With Picante Sauce?

Picante sauce is a flavorful condiment that can be served with many different dishes. It can be used as a dip or sauce for tacos, burritos, and quesadillas. It can also be added to rice, potatoes, and other vegetables. There are many different types of Picante sauce on the market, so it is best to consult a recipe before making it.

How To Make Picante Sauce

This recipe is easy to follow and will result in a delicious sauce that can be used on tacos, enchiladas, or anything else you want to make spicy and delicious. Whether you want a mild version or something with a bit more heat, Picante sauce is sure to please. It’s also great as a dipping sauce or as a topping on your favorite meal. Give it a try today!

Ingredients To Make Picante Sauce

  • 1 can (14-1/2 ounces) tomatoes (drained and diced)
  • 1/2 cup onion ( coarsely chopped)
  • 1/2 cup fresh cilantro (minced)
  • 1 jalapeno pepper (seeded and halved)
  • 3 tablespoons lime juice
  • 1 tablespoon chili powder
  • 1 garlic clove (halved)
  • 1/2 teaspoon salt
  • 1/4 teaspoon grated lime zest
  • 5 drops of hot pepper sauce
  • Tortilla chips (for serving)

Step By Step Instructions To Make Picante Sauce

Step 1

Put all the ingredients into a blender and blend until smooth.

Step 2

Serve with tortilla chips, tacos, and enchiladas. Enjoy!

Tips For Making Perfect Picante Sauce

If you’re looking for a delicious and spicy sauce to top your Mexican food, look no further than Picante sauce. Here are five tips to help make the perfect Picante sauce: 

  • Start with fresh ingredients. If your ingredients are not fresh, the sauce will not taste good. 
  • Use spices that you love. The flavor of your sauce will be enhanced if you use spices that you enjoy. 
  • Be liberal with the chili pepper. Too much chili pepper can overpower the other flavors in the sauce, so be careful how much you add. 
  • A good Picante sauce should have a slightly thick consistency and should be stirred frequently to prevent it from becoming too thick or lumpy.
  • Store Picante sauce in an airtight container in a cool place for the best results.

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In Closing

We hope you enjoyed this recipe for Picante sauce. It’s also perfect for adding flavor to any dish. Whether you are new to Picante sauce or you have been making it for years, we hope this recipe will help you create the perfect sauce every time. If you need help preparing the ingredients or finding a recipe, don’t hesitate to reach out to us in the comments below. We would love to help!

Picante Sauce Recipe

Picante Sauce Recipe

In this blog, I will share with you a Picante sauce recipe that is extremely delicious.
No ratings yet
Prep Time 10 minutes
Total Time 10 minutes
Course sauces
Cuisine American
Servings 4
Calories 32 kcal

Ingredients
  

  • 1 can (14-1/2 ounces) tomatoes (drained and diced)
  • 1/2 cup onion ( coarsely chopped)
  • 1/2 cup fresh cilantro (minced)
  • 1 jalapeno pepper (seeded and halved)
  • 3 tablespoons lime juice
  • 1 tablespoon chili powder
  • 1 garlic clove (halved)
  • 1/2 teaspoon salt
  • 1/4 teaspoon grated lime zest
  • 5 drops of hot pepper sauce
  • Tortilla chips (for serving)

Instructions
 

  • Put all the ingredients into a blender and blend until smooth.
  • Serve with tortilla chips, tacos, and enchiladas. Enjoy!

Notes

  • Start with fresh ingredients. If your ingredients are not fresh, the sauce will not taste good. 
  • Use spices that you love. The flavor of your sauce will be enhanced if you use spices that you enjoy. 
  • Be liberal with the chili pepper. Too much chili pepper can overpower the other flavors in the sauce, so be careful how much you add. 
  • A good Picante sauce should have a slightly thick consistency and should be stirred frequently to prevent it from becoming too thick or lumpy.
  • Store Picante sauce in an airtight container in a cool place for the best results.

Nutrition

Calories: 32kcal
Keyword Picante Sauce Recipe
No ratings yet