Piquant Sauce Recipe

Piquant Sauce Recipe

Piquant is a unique sauce made from a blend of soy sauce, sesame oil and garlic. It can be used in a variety of dishes and is traditionally used in Chinese and Thai cuisine.in this blog, i will share with you a piquant sauce recipe that is extremely delicious.This is a really simple and easy recipe. You will need tomato paste and spices. You can change the amount of each ingredient but I’ve included them as is.

Piquant sauce is a type of sauce that’s easy to make and it’s delicious on so many different foods. Piquant sauce is made with brown sugar, dry mustard, nutmeg and ketchup. it  is also one of the fastest sauces to cook up in the world. You’ll find piquant sauces in Mexican restaurants and many other restaurants throughout the United States. piquant sauce is a great sauce that makes herring, chicken or fish taste great.

Piquant sauce is a spicy sauce that is used with different dishes such as beef stew, chicken stew, fish stew, fried and grilled meat. Piquante sauce keeps meat moist and helps with flavoring. It is made according to two principles: one is that the sauce needs to be sweet enough, but not too sweet, so that it is tangy, but not too tart. You can use it with tomato based dishes or with any other dish.

How To Make Piquant Sauce

This is a pretty typical recipe for a simple piquant sauce that I use on just about any chicken dish. It’s good with the addition of horseradish or chutney or even ketchup or mustard. Making your own piquant sauce recipe is not only easy but it can save you a lot of money. The recipe below is just a base recipe and is pretty flexible to your tastes. It takes only 20 minutes to prepare, and results in a sweet, spicy, and delicious sauce. Give it a try today!

Ingredients

  • 6 tablespoons packed brown sugar
  • 2 teaspoon dry mustard 
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup ketchup

Step By Step Instructions To Make Piquant Sauce

Step 1

Combine brown sugar, dry mustard, and nutmeg until smooth.

Step 2

Then, add the ketchup and mix thoroughly. Enjoy with your favorite dish.

In Closing

We hope you enjoyed this recipe for Piquant Sauce. This sauce is great for adding some flavor to your food, and we love to use it for our fish and chicken. This is not a complicated recipe at all, and it’s also easy to add more flavors and ingredients to the filling over time. If you have any questions about this recipe, please leave a comment below. Thanks for reading!

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Piquant Sauce Recipe

Piquant Sauce Recipe

in this blog, i will share with you a piquant sauce recipe that is extremely delicious.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course sauces
Cuisine American
Servings 6
Calories 72.9 kcal

Ingredients
  

  • 6 tablespoons packed brown sugar
  • 2 teaspoon dry mustard 
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup ketchup

Instructions
 

  • Combine brown sugar, dry mustard, and nutmeg until smooth.
  • Then, add the ketchup and mix thoroughly. Enjoy with your favorite dish.

Nutrition

Calories: 72.9kcal
Keyword Piquant Sauce Recipe
Tried this recipe?Let us know how it was!