Ice cream is one of the most popular desserts in the world. There are hundreds of different flavors to choose from, but there are few people who choose to create their own ice cream recipes. This is why it’s so important to learn about ice cream, in order to create your own summer favorites. Ice cream is the perfect dessert for any occasion, and it’s easy to make at home either in the frozen section of the grocery store or frozen in your freezer.
Mountain dew ice cream is a dessert that was invented in India. It’s a delicious combination of condensed milk and cold ice cream. It has a lovely flavor and is a great alternative to ice cream for hot summer days. In this article, I will tell you how to make mountain dew ice cream. This is a simple recipe for ice cream that is great to have on hand. It is great for lazy days or when you’re sick. It also tastes great on two different types of food, so there’s something for everyone.
Mountain Dew is a popular soft drink sold in the USA and Europe, and it’s one of the most well-known brand-names of soft drinks. Mountain Dew has been around for over 60 years and has long had a reputation for its extreme attention to detail and quality products. One of its key brands in the Diet Mountain Dew cola, which is sold in the USA and some other countries.
How To Make Mountain Dew Ice Cream
After collecting all the following ingredients, let’s start making a yummy mountain dew ice cream recipe.
- Heavy cream or whipped cream, 200g
- Condensed Milk (any brand), 100 g
- Mountain dew cold drink, 1 small glass
- Green Food Colour, 1 Pinch
- Chocolate flakes (as per need)
In a large bowl, beat the cream.
Add a cold drink, condensed milk, 1 pinch of green color, and sprinkle chocolate flakes.
Freeze for about 5-6 hours. Remove the ice cream from the freezer and serve with chocolate syrup topping.
Delicious Mountain Dew Ice Cream Recipe
Cuisine type: Dessert
Servings: 2 Persons
Preparation time: 10 Minutes
Total time: 2 Hours 15 Minutes
Also Read: Green Apples Frozen Yoghurt Ice Cream