Coconut cream sauce is a great addition to any meal. It is not only delicious, but it also has many benefits. It can be used as a dip for fresh vegetables, as a sauce for chicken or seafood and even as an ingredient in your favorite dessert recipes. In this article, I will share with you a Coconut Cream Sauce Recipe that is extremely delicious.
Coconut cream sauce is absolutely delicious and a must-have for any type of Asian food. When making a home-cooked meal, it is a great way to add a little flavor. It is also good on any type of seafood or even on chicken. If you are looking to add a little flavor to your Asian recipes, this is the coconut cream sauce to use.
This recipe is a delicious coconut cream sauce that you can use to top your pasta, tacos, sandwiches, or just about anything. You can use coconut cream sauce to make a much more complicated dish and make it healthier; however, you don’t have to make this stuff complicated to enjoy it. This is a basic recipe that you can use to make all kinds of desserts, sauces, and even soups.
How To Make Coconut Cream Sauce
Coconut cream sauce is a great way of adding creaminess to a recipe. It is a great sauce for almost anything and gives a slight taste of coconut. This recipe itself is a fantastic asset when you want to bring a lighter dish to the table. This recipe is a great way to switch up your dinner routine. This coconut cream sauce recipe is easy to make and can be used with any of your favorite dishes. It will save you time because it’s made in just one pot! GIve it a try today!
Ingredients
- 1 (15 ounces) can cream of coconut
- ¼ cup sour cream
- ¼ cup lime juice (from about 2 limes)
- 1 teaspoon lime zest (from 1 lime)
Step By Step Instructions To Make Coconut Cream Sauce
Step 1
Combine the coconut cream, sour cream, lime juice, and lime zest in a small saucepan. Over medium-low heat, stir until the sauce is blended.
Step 2
Remove from heat and Set aside to cool slightly before storing. You can serve this sauce with rice, chicken, or fish. Enjoy!
In Closing
We hope you enjoyed this recipe for Coconut cream sauce. This creamy coconut sauce is quite delicious. It makes a great addition to any meal or even to eat as a standalone sauce. If you have any questions about this recipe, please leave a comment below. Thanks for reading!
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Coconut Cream Sauce Recipe
Ingredients
- 1 (15 ounces) can cream of coconut
- ¼ cup sour cream
- ¼ cup lime juice (from about 2 limes)
- 1 teaspoon lime zest (from 1 lime)
Instructions
- Combine the coconut cream, sour cream, lime juice, and lime zest in a small saucepan. Over medium-low heat, stir until the sauce is blended.
- Remove from heat and Set aside to cool slightly before storing. You can serve this sauce with rice, chicken, or fish. Enjoy!
