Do you love to have some pies and cakes after a spicy meal? If yes, you can bake such by adding fruits and nuts of your own choice to make your pies more zesty and yummy. Have you ever heard about apple pie without any apple? Absolutely No.
Well, I am going to share None Such Mincemeat Pie Recipe in which there is no meat. Yeah, I am not kidding about this exclusive pie cooked by using the high-quality Mincemeat of None Such company. People always think about the chunks of meat in the pie as a major portion that is not the case with it.
Actually, Mincemeat is taken from the traditional English recipes, and at that time this pie was made by mixing fruits and meat, but as time passed over and over the number of fruits and spices was increased and the meat content was reduced.
Even in today’s Mincemeat Pie, you will hardly find meat. Now, mincemeat pie consists of apples, citrus peels, and raisins. Then, baking toppings include blended sugars and spices with None Such Mincemeat Fillings.
You can easily try this recipe at your home. This dessert will be surely loved by your kids and grandparents as well. So, let’s start baking the None Such Mincemeat Pie by looking at the following steps.
Ingredients:
- None Such Mincemeat ( 1 jar)
- Finely Sliced Apples (3)
- Sugar (75 g)
- Eggs (3)
- All-purpose flour (450 grams)
- Unsalted butter (200 grams)
- 4 tbsp of water
Step BY Step Instruction For Make None Such Mincemeat Pie Recipe
Step 01:
First of all, take 450 grams of all-purpose flour in a bowl. Then add 200 grams of creamy butter to it. For easy handling, it is better to cut butter into small cubes. Instead of all-purpose flour, you can also go with gluten free flour which will be more beneficial health wise.
Step 02:
The second step is mixing and for this purpose, you can use Mixer but I would highly suggest doing it by your hands. Mixing by hands will give a fine texture required in this None Such Mincemeat Recipe. Pour the flour on the butter cubes and then mix it with your hands gently.
Continue rubbing the mixer until you get a loose bread-crumb like structure. Then add 75 grams of sugar to add sweetness to the mixture and after adding sugar mix it well for even distribution.
Step 03:
You have to take three eggs and separate the whites and yolks. Add the yolks to the mixture and place whites aside for later use. With the help of forks mix the yolks gently with the mixture.
Step 04:
Add 2-3 tablespoons of cold water to the mixture, mix it well and it will start the mixture to ball together. Now, using your hands again, gently squeeze the dough into a ball.
When you get a soft and smooth dough, not so sticky then take it out of the bowl, wrap it with plastic paper and let it chill for thirty minutes.
Step 05:
Now it’s time to use an oven. In the lower side of the oven, place a rack and preheat your oven to 420 F. Take out your chilled dough and divide it into two halves. Take the one half and start rolling it to the thickness of one-quarter of an inch.
Step 06:
Now, take a crusted pie plate and first place the slices of apples on it. Then layer the None Such Mincemeat mixture over the sliced apples with the help of a spoon.
Step 07:
Cover your crust with the top and brush the egg whites on top of it. Add some caster sugar to it.
Step 08:
Now it’s time for Baking!! Put your pie in the lower half of the oven and bake for 10 minutes. Then lower the temperature to 375 F and then bake it for 20 minutes.
None Such Mincemeat Pie Recipe
Your Beautiful Golden colored Pie is ready by the None Such Mincemeat Recipe. Now, cool it before serving it as dessert to your guests or enjoy yourselves.
Keywords: None Such Mincemeat Pie Recipe
Cuisine: American
Cuisine type: Desserts
Servings: 8 person
Preparation time: 15 Minutes
Cooking time: 60 Minutes
Total time: 1 Hour 15 minutes
None Such Mincemeat Pie Recipe
Ingredients
- None Such Mincemeat 1 jar
- Finely Sliced Apples 3
- Sugar 75 g
- Eggs 3
- All-purpose flour 450 grams
- Unsalted butter 200 grams
- 4 tbsp of water
Instructions
- First of all, take 450 grams of all-purpose flour in a bowl. Then add 200 grams of creamy butter to it. For easy handling, it is better to cut butter into small cubes. Instead of all-purpose flour, you can also go with gluten free flour which will be more beneficial health wise.
- The second step is mixing and for this purpose, you can use Mixer but I would highly suggest doing it by your hands. Mixing by hands will give a fine texture required in this None Such Mincemeat Recipe. Pour the flour on the butter cubes and then mix it with your hands gently.
- Continue rubbing the mixer until you get a loose bread-crumb like structure. Then add 75 grams of sugar to add sweetness to the mixture and after adding sugar mix it well for even distribution.
- You have to take three eggs and separate the whites and yolks. Add the yolks to the mixture and place whites aside for later use. With the help of forks mix the yolks gently with the mixture.
- Add 2-3 tablespoons of cold water to the mixture, mix it well and it will start the mixture to ball together. Now, using your hands again, gently squeeze the dough into a ball.
- When you get a soft and smooth dough, not so sticky then take it out of the bowl, wrap it with plastic paper and let it chill for thirty minutes.
- Now it’s time to use an oven. In the lower side of the oven, place a rack and preheat your oven to 420 F. Take out your chilled dough and divide it into two halves. Take the one half and start rolling it to the thickness of one-quarter of an inch.
- Now, take a crusted pie plate and first place the slices of apples on it. Then layer the None Such Mincemeat mixture over the sliced apples with the help of a spoon.
- Cover your crust with the top and brush the egg whites on top of it. Add some caster sugar to it.
- Now it’s time for Baking!! Put your pie in the lower half of the oven and bake for 10 minutes. Then lower the temperature to 375 F and then bake it for 20 minutes.