Name: Pioneer Woman Cheeseburger Pie
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2 servings
Cuisine: American
Ingredients: Ground beef; Large onion; Salt; Cheddar cheese; Original Bisquick mix

Table of Contents

Pioneer Woman Cheeseburger Pie is one of my favorite pies. It’s a delicious cheeseburger pie that I love to make when I need a quick, homemade snack. My family loves it, but I like to make it when we’re feeling lazy and need something delicious and low in carbs. It’s a little different from other cheeseburger pies on the market, but I really like it.

Today I am going to share with you a Pioneer Woman Cheeseburger Pie Recipe that is super delicious. This recipe is a delicious, homemade version of the classic cheeseburger pie, which consists of ground beef topped with a cheeseburger sauce and melted cheese. This recipe is completely dairy-free and gluten-free and can be made in minutes. A juicy, delicious cheeseburger pie is a great way to end a long day at work or start one.

Cheeseburger Pies are a very popular appetizer in America. They are easy to make and very tasty. They are usually eaten right after a night out and will bring a smile to anyone’s face. Cheeseburger pies are popular in the UK as well, especially when they’re served with a side of fried egg. In this cheeseburger pie recipe, I’m giving you the complete method of how to make this delicious appetizer. It only takes 5 minutes to set the ingredients in the oven and 20 minutes till the cheeseburger pie is ready to be.

How To Make Pioneer Woman Cheeseburger Pie

The Pioneer Woman’s cheeseburger pie is one of my personal favorites. As a wife, mother, and cook, I love how easy it is to make this dish. All you need are a few ingredients and a few minutes to prepare. It’s small enough to put in your purse for an afternoon snack but big enough for a hearty meal. In this recipe, you will learn how to make cheeseburger pie the pioneer woman way. The cheeseburger pie can be made in less than 30 minutes and served for breakfast or dinner. Give it a try today!

Ingredients

Ground beef, 1 pound
Large onion (chopped), 1 cup
Salt, 1/2 teaspoon
Cheddar cheese (shredded), 1 cup
Original Bisquick mix (you can use all-purpose flour), 1/2 cup
Whole milk, 1 cup
Large eggs, 2

Instructions

Step 1

Preheat the oven to 400 degrees Fahrenheit. Grease a 9-inch glass pie plate with vegetable oil.

Step 2

Heat some oil in a large skillet and cook the onion for 3 minutes. Stir in the ground beef and fry until it is browned for about 10 minutes.

Step 3

Drain the beef and season with salt and black pepper. You can also add garlic powder if you like.

Step 4

In a pie plate, spread the beef mixture after it has been seasoned and cooked. Spread the grated cheddar on top evenly.

Step 5

Mix 2 eggs, 1 cup whole milk, and 1/2 cup Original Bisquick mix or flour in a small bowl with a fork or wire whisk until blended. Pour on the beef mixture.

Step 6

Place the pie plate in the oven and bake for about 20 to 25 minutes or until a knife inserted in the middle comes out clean. Remove from the oven and serve.