Where are all my chicken-lover readers? YES, I see you, and I love it when people talk about chicken and especially when it comes to grilling. Today, I am sitting in such a good mood, so I dropped a beautiful yet mouth-watering recipe for my readers- chicken lovers – the cheesy ranch chicken recipe.
Are you not getting the right taste of restaurants? Or are you trying to achieve that traditional taste and feel of chicken ranch? What if I tell you I’ve covered you, my friend? Yes, in a true sense, and without wasting a minute or so and your time, I would love to get on the recipe. Of Course, with the ingredients, you must ensure you buy them all. Now, let’s begin:
A complete guide on cheesy ranch chicken – Ingredients mentioned
Our recipe for the cheesy chicken ranch is quite easy and flavorful, and you can make it for your family and friends at any gathering; I am sure they will be all yours. So, let’s start with the basics we need.
Ingredients:
- About 1 1/4 pounds, or 3–4 medium-sized breasts, of boneless chicken breasts.
- Ranch sauce
- Cheese parmesan, grated.
- Cheddar cheese in shreds.
- A substantial, rectangular baking sheet with a rim
- Spray cans for nonstick frying and foil
Now if you are working for a specific amount of chicken, as I mentioned above, then the quantity of other stuff should be as written down below:
- 1.25 pounds of boneless chicken breasts
- 1/2 cup of cheddar cheese, shredded
- a half-cup of grated Parmesan cheese
- 1/2 to 1 cup of ranch dressing
Also, you can make the dressing of your choice with salt, pepper, and other herbs as you like them. You can add or reduce the number of spices as it all varies from person to person. Once you make it, you can taste it a bit so that you are good to start marinating!
Recipe for making cheesy ranch chicken
Step 01:
Turn the oven on to 350 degrees. After that, wrap aluminium foil around the baking sheet.
Step 02:
Pour the ranch dressing into a large or medium-sized bowl, and then place it aside. The mozzarella cheese, the Cheddar cheese, and the ranch dressing mix packet should be combined in a different bowl. After doing so, combine thoroughly after mixing.
Step 03:
Chicken breasts that have been thawed are dipped in ranch dressing before being placed on a covered baking sheet.
Step 04:
Now when the chicken piece is all covered, it’s time to sprinkle some of the cheese completely to make it a cheesy ranch piece. You should add as much cheese as you can’t see the marinated coating, meaning it should be covered completely.
Step 05:
Now bake it for 30 minutes, and if you are doing it the other way, without an oven, you need to increase the time by 2X or 3X, considering the heat that you are providing. As soon as it comes out of the oven, top with additional Cheddar and Parmesan cheese. And you are good to serve!
Final words:
In the end, chicken can be tough sometimes and need more effort, but don’t worry; you will be satisfied with this recipe. It’s worth making an effort of 40 minutes where you will be working only for 10-15 minutes.
Also, I must mention that only informational purposes are intended for the tools and information offered on this website. If you have any health concerns or other questions, you must refer to a specialist!
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Cheesy Ranch Chicken Recipe
Ingredients
- 1.25 pounds Boneless chicken breasts
- 1/2 cup Cheddar cheese, shredded
- 1/2 cup Parmesan cheese grated
- 1/2 to 1 cup Ranch dressing
Instructions
- Turn the oven on to 350 degrees. After that, wrap aluminium foil around the baking sheet.
- Pour the ranch dressing into a large or medium-sized bowl, and then place it aside. The mozzarella cheese, the Cheddar cheese, and the ranch dressing mix packet should be combined in a different bowl. After doing so, combine thoroughly after mixing.
- Chicken breasts that have been thawed are dipped in ranch dressing before being placed on a covered baking sheet.
- Now when the chicken piece is all covered, it's time to sprinkle some of the cheese completely to make it a cheesy ranch piece. You should add as much cheese as you can't see the marinated coating, meaning it should be covered completely.
- Now bake it for 30 minutes, and if you are doing it the other way, without an oven, you need to increase the time by 2X or 3X, considering the heat that you are providing. As soon as it comes out of the oven, top with additional Cheddar and Parmesan cheese. And you are good to serve!