Ruth Chris Stuffed Chicken Recipe

Table of Contents

Restaurant and street foods have always been my weakness. Whenever I pass in front of these places, saliva starts to arouse to boost up my hunger. Almost a month ago, I realized that these meals are unhealthy. I restrain myself a lot from having meals out. But you know the more I restrain, the more cravings I get.

Finally, I decided to make all my favorite meals at home in a healthy style. Being a purely non-vegetarian, I tried to cook my all-time favorite dish Ruth Chris Stuffed Chicken. You will be amazed to know the chicken was more delicious and yummy than my expectations. Now I started to cook all the restaurant’s meals in a healthy style.

Does your family love to taste new chicken recipes? If yes, you will surely love my secret Ruth Chris Chicken stuffed recipe. You can make it spicier by adding red and green pepper. As I prefer a healthy lifestyle, I cook yummy but healthy meals. Your family will demand you to cook it again and again after having only a single bite of crispy cheesy stuffed chicken.

How to cook Ruth’s Chris Stuffed Chicken

After collecting all the following ingredients, let’s start cooking a creamy yummy stuffed chicken.

Ingredients

Olive Oil
Paprika
Garlic Powder
Salt
½ teaspoon black pepper
1 teaspoon Worcestershire sauce
2 thyme leaves’ sprigs
2.5 tablespoon dried hidden valley ranch seasoning
½ cup shredded cheddar cheese
1 package of cream cheese (~8 oz)
Thick boneless chicken breasts

Step 1

Preheat the oven to almost 450 degrees Fahrenheit. Cooking a chicken in a high temperature preheated oven will make it more crispy, juicy, and soft.

Step 2

Pour and smash cream cheese in a bowl to bring it at room temperature. It is much easier to smash when its at room tempreture.

Step 3

Add sprigs of thyme leaves along with 2.5 tablespoons of dry hidden valley ranch seasoning powder. Also, add a cup of shredded cheddar cheese into the mixture. Smash and mix it thoroughly until you feel a good smell coming from it.

Step 4

After making the mixture, take 2 thick skinless boneless washed chicken breasts. Always select thick breasts for making Ruth Chris Stuffed Chicken so that mixture can be easily poured in it.

Step 5

Carefully cut the chicken breasts to make pockets in them. Pour the mixture in the pocket and close it with cut pieces of chicken with a toothpick. Make sure to close cheese-filled chicken pockets to avoid the outflow of creamy cheesy sauce.

Step 6

Take a baking tray and spread a baking sheet over it. Pour olive oil on it before placing chicken. Add salt, pepper, and garlic powder according to your taste on the breast pieces. Sprinkle some paprika to make your chicken brown colored and crispy.

Step 7

Place your baking tray in a preheated oven and wait for 35 minutes to have a delicious bite of it.

Step 8

Now it’s time to satiate and fulfill your chicken cravings. The delicious yummy cheesy crispy Ruth Chris Stuffed Chicken is ready to be served for dinner. Enjoy a healthy restaurant-style dinner with your family.