Board And Brew Sauce Recipe
If you’re looking for a delicious sauce to use after cooking your favorite veggie or meat, this board and brew sauce recipe is perfect for you. It’s rich, spicy and sweet all at once, which makes it one of the most delicious sauces you’ll ever make. The easy, old-school approach to this sauce makes it a crowd-pleaser for parties and family gatherings.
In this article, I will share with you a board and brew sauce recipe that is extremely delicious. This is a new take on an old favourite; the popular and delicious Board and Brew Sauce. Instead of catering to college fraternity and sorority parties, this sauce can be used at any large event or party. It’s healthy, tasty, and versatile enough to serve at any mealtime with a smile on your face.
Board and brew sauce is a favorite among barbecue enthusiasts throughout the world. It’s a simple sauce and it tastes amazing. This is one of the most widely used recipes for the family or for the cook who loves to barbecue. It is so simple to make and I always have it in the cupboard ready to go. This sauce is an absolute favourite of mine. I hope you enjoy it too.
How To Make Board And Brew Sauce
Board and brew is a hot, super tangy, and just all-around delicious. This sauce has a kick and is great on a sandwich or on a burger. This sauce is also good on pasta. It’s the perfect summer sauce! This sauce will help wick away unwanted fats from your beer and make it taste even better. This sauce has the ability to separate so it will help you keep your beer cold longer. The sauce is easy to make and is something you can use to season all sorts of different dishes. Give it a try today!
Ingredients
- 1 1/2 cup mayonnaise (homemade)
- 1/2 cup tomato paste
- 1 1/4 heaping cup pickle chips (finely diced)
- 2 1/4 tablespoons pickle juice
- 2 1/4 tablespoons Dijon Mustard
- 1 1/2 teaspoon garlic powder
- 2 1/4 teaspoons lemon juice
- 1 1/2 teaspoon McCormick Paprika
- salt and pepper (to taste)
Step By Step Instructions To Make Board And Brew Sauce Recipe
Step 1
in a large glass jar, combine all the ingredients and stir until well-mixed.
Step 2
You can modify this recipe to suit your preferences and enjoy the delectable flavor.
Step 3
You can store the sauce in a closed glass bottle for two to three weeks.
What can I use this on?
The Board and Brew sauce is a multi-purpose sauce that can be used in a multitude of ways. Here are a few ideas:
- Sandwiches and Burgers: This sauce was originally created for use in Board and Brew, a restaurant chain in Southern California famous for its fresh sandwiches. It can add a delightful blend of tangy and sweet flavors to your sandwiches and burgers.
- Grilled Meats: The unique blend of flavors in this sauce can enhance the taste of grilled meats. It’s a fantastic alternative to traditional barbecue sauce.
- Chicken and Fish: The sauce can also be served with grilled chicken or fish. It can even be used as a marinade for beef and chicken.
- Other Uses: In addition to these, the sauce can be used as a dip for fries, onion rings, and other appetizers. It’s also excellent on salads and can be used to marinate meats.
Remember, the Board and Brew sauce is simple to make and doesn’t require any special ingredients or equipment. So, you can easily prepare it at home and use it to add a delicious blend of tangy and sweet flavors to your dishes. Happy cooking!
In Closing
We hope you enjoyed this recipe for Board And Brew Sauce. This sauce is a great sauce that goes great with almost anything. You can use it as a dip for tortilla chips, as a dressing for a taco salad, or as a sauce for your favorite Mexican dish. If you have any questions about our recipe, please leave a comment below. Thanks for reading!
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Board And Brew Sauce Recipe
Ingredients
- 1 1/2 cup mayonnaise (homemade)
- 1/2 cup tomato paste
- 1 1/4 heaping cup pickle chips (finely diced)
- 2 1/4 tablespoons pickle juice
- 2 1/4 tablespoons Dijon Mustard
- 1 1/2 teaspoon garlic powder
- 2 1/4 teaspoons lemon juice
- 1 1/2 teaspoon McCormick Paprika
- salt and pepper (to taste)
Instructions
- in a large glass jar, combine all the ingredients and stir until well-mixed.
- You can modify this recipe to suit your preferences and enjoy the delectable flavor.
- You can store the sauce in a closed glass bottle for two to three weeks.