Name: Pioneer Woman Hamburger Potato Casserole
Prep time: 20 min
Cook time: 1 h 20 min
Total time: 1 h 40 min
Yield: 8 Servings
Cuisine: American
Ingredients: Corn Flakes cereal; Butter; Ground beef; Medium onion; Celery; Corn

Table of Contents

Are you looking for a tasty way to quickly prepare a hearty, hearty meal? If the answer is yes, then this absolutely delicious and mouth-watering Pioneer Woman Hamburger potato casserole may just be for you. It’s been one of my most requested recipes for quite some time now, and I have finally gotten around to making it. You can prepare this dish in no time and it’s sure to satisfy your appetite. It’s also a great meal if you’re entertaining because it can be prepared in 1 Hour.

Pioneer Woman Hamburger potato casserole is the perfect comfort food for a cold winter’s day. Hamburger potato casserole is also very versatile and can be modified to suit your tastes. Adding different toppings can give it a unique twist and make your dish unique. Pioneer Woman Hamburger potato casserole Recipe is a simple and filling recipe that requires very few ingredients and is fairly quick and easy to make.

If you love potatoes and you love burgers, you are going to need this recipe. This is a great side dish and the leftovers reheat beautifully. It’s hearty, filling and smells absolutely delicious. This potato casserole is time-tested and widely known – not only is it delicious but also very healthy as well. This is a nice, hearty and delicious potato dish that is easy to make and very tasty.

How To Make Pioneer Woman Hamburger Potato Casserole

There are many ways to make this classic dish more convenient for you. Today we’re going to show you how to make a very delicious and nutritious Pioneer Woman version of Hamburger potato casserole without having to go out of your way. This recipe is easy enough to make at home and it’s loaded with flavor. The potato mixture will heat up and crisp up in the oven, and the beef will be perfectly cooked and tender. This recipe is a great option for serving at Thanksgiving and other family gatherings. You can use this casserole as a side dish or for your morning breakfast. Give it a try today!

Ingredients

Corn Flakes cereal (crushed), 1 cup
Butter (melted), 2 tablespoons
Ground beef, 1 ½ pound
Medium onion (diced), 1
Celery (diced), 1 medium stalk
Corn, (drained) 1 can (15 oz)
Condense cream of mushroom soup, 1 can (10.5 oz)
Condense cream of celery soup, 1 can (10.5 oz)
Milk, 1 cup
Russet potatoes (peeled and thinly sliced), 2 pounds
Cheddar cheese (grated), 8 oz
Fresh parsley (chopped)

Step By Step Instructions To Make Pioneer Woman Hamburger Potato Casserole

Step 1

Preheat the oven to 350 degrees F. Grease a 9 x 13-inch baking dish and set it aside.

Step 2

In a small bowl combine crushed Corn Flakes with melted butter and set it aside.

Step 3

Cook the beef, onion, and celery in a large skillet over medium-high heat until the beef is no longer pink. Drain well. Combine the corn with the beef mixture.

Step 4

Add Condense cream of mushroom soup, Condense cream of celery soup and milk to a bowl and whisk together.

Step 5

Place half of the beef mixture in an even layer in the baking dish. Place half of the potatoes on top, season with salt and pepper, and pour half of the soup mixture over the potatoes.

Step 6

Spread half of the cheese over. Repeat the layers one more time, ending with the cheese.

Step 7

Wrap the casserole in foil and bake in the oven for one hour.

Step 8

Remove the foil, sprinkle with buttered Corn Flakes, and return to the oven for about 15 minutes or until the topping is golden brown and the potatoes are tender.

Step 9

Serve the dish topped with fresh parsley. Enjoy!

In Closing

We hope you enjoyed this Pioneer Woman Hamburger Potato Casserole recipe. This is a delicious casserole that will be sure to become a favorite. There’s a lot of room for variation too. You can leave out the onion and cheese, add in some different veggies, or add in a variety of spices to jazz it up. If you have any questions about this recipe, please leave a comment below. Thank you for reading and happy cooking!

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